
As a Chef De Partie at Hall & Woodhouse Ltd since May 2025, I support food preparation and kitchen operations, with a focus on safety, hygiene, and team collaboration. My work leverages core competencies in kitchen management, food and beverage operations, and catering to ensure a high standard of service and operational efficiency.
Having completed my Master's degree in Culinary Arts Management at University College Birmingham, I aim to enhance my skills and explore innovative culinary techniques. I'm committed to delivering quality in every aspect of food service and to excelling in the culinary industry.
| Phone | +44790xxxxxx |
| +44790xxxxxx | |
| Your Contact Email Address | gauravrogannaxxxxxxxxxxxxx |
| Gender | Male |
| Age | 25 |
| Present Salary | 180,000 ₹ |
| Expected Salary | 50,000 ₹ - 60,000 ₹ |
| Add country + state + city | Blandford Forum, Dorset, United Kingdom |